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isbn: 9781912031948 hardback | 9781912031931 eBook

Awards 2020 -2021

Macau  Paris

Classifications:
National & International Cookery
Turkish Cooking
Mediterranean Food & Drink
European Cooking
Vegetables & Vegetarian Cooking
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Özlem teaching her Turkish cookery class at the Divertimenti Cookery School, London UK

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IN THE PRESS

 
© 2013 GB Publishing Org