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FOOD & DRINK
isbn: 9781912031948 hardback | 9781912031931 eBook
Awards Ceremony
Nov 2021
Les Cordeliers Paris
Özlem's Turkish Table
Recipes from My Homeland
Özlem Warren

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FOOD CULTURE Best in the World 2021


IN THE PRESS/MEDIA
In the press: Washington Post | The Guardian | Sun Travel | Waitrose FOOD | Time & Leisure | Mediterranean Lifestyle | Mediterranean Living | Londra Gazete | greenprophet | Daiy Sabah | Turkish British | Anglo Turkish Society | Brooklands Radio




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Ivana O'Brien interview with Ozlem Warren
BROOKLANDS RADIO

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Ozlem's Food Preparation Classes
EDINBURGH INTERNATIONAL BOOK FESTIVAL
Ghillie Basan
Swimming with watermelons and how to lure a husband
Before she appears at the Edinburgh International Book Festival, cookery author and teacher, Ozlem Warren chats to Ghillie about her fond memories of growing up in Antakya in southern Turkey and how cooking aubergines at Stirling University led to marriage!
Classifications:
National & International Cookery
Turkish Cooking
Mediterranean Food & Drink
European Cooking
Vegetables & Vegetarian Cooking
About the Author
Özlem Warren
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Ozlem's Turkish Table
Watch Now
Book no.1
Ozlems T Table
2018 EIBF video
Author
Press Reviews
FOOD PREP 2020
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